Pleasant and intense bouquet of red small fruits and juicy taste reminiscent of cherries with pleasant tannins in the longer finish.
This Chianti is made from Sangiovese grapes produced in vineyards where planting is reduced. The result is concentrated grapes. A nice guide to pasta, pizza and other Italian specialties.
Fermentation in stainless steel tanks without the use of barrels.
An80% Sangiovese, 20% other red varieties.