The YO elderflower syrup is reminiscent of the times when mother and grandmother were still standing in the kitchen, shaking off elderflower and boiling down homemade juice. The pleasant smell and the incomparable taste make the YO elderflower syrup a classic for all those who love fruit juices.
The elder tree is a legendary plant. According to a pagan legend, Mrs. Holle lives in the elder tree with her good house spirits. She punishes anyone who dares to break a branch from her precious tree. Therefore, superstitious people think three times whether they need to saw off a branch. It is also said that in earlier times men drew their hats to the elder tree out of respect for Mrs. Holle.
YO Fruit Syrup Tip
Have you ever tried to mix your sparkling wine or white wine with the YO elderflower syrup? A little splash is enough and your aperitif gets a completely new, refreshing note!.
- Elderflower Syrup
- Only the fruitiest fruits
- without chemical preservation
- without synthetic colouring
- With flavour enhancer
- Fruit juice content: at least 20%
|Energy value||162 kJ / 38 kcal|
|Fats||< 0.5 g|
|of which saturated fatty acids||< 0.1 g|
|of which sugar content||9.3 g|
|Protein||< 0.5 g|
|Salt||< 0.01 g|
NOTE: Reference intake of an average adult (8,400kJ/2,000kcal).
Preparation and Storage
- Preparation and use
- Recommended dilution: 1 (syrup) + 6 (water).
- Once opened, store in a refrigerator and use within 4 weeks.
Remove the sealing film before drinking
sugar, glucose-fructose syrup, water, elderflower extract, acidifier: citric acid, lemon juice from lemon juice concentrate.
Dilution: 1 part syrup + 6 parts water